Hello Peeps, you seem like a healthy breakfast food :-) |
Peeps on a Pond Pancakes
Ingredients
- 1 egg, separated
- 1 cup milk or buttermilk
- 2 tablespoons melted butter
- 1 cup "Simply Perfect" Pancake Mix (See week 5)
- Blue food coloring
- 1 stick butter, for greasing the pan
Directions
1. Heat
an electric griddle or frying pan to 350 degrees F.
2. Whisk
together the egg whites and the milk in a small bowl. In another bowl,
whisk the egg yolks with the melted butter.
3. Combine
the milk mixture with the egg yolk mixture in a large mixing bowl and
whisk together until thoroughly combined.
4. Add food coloring to the egg/milk mixture. I used 20 drops of blue food coloring here, although you can add more or less depending on what color you desire.
5. Pour the liquid ingredients on top of
the pancake mix. Using a whisk, mix the batter just enough to bring it
together. Don't try to work all the lumps out. Add more food coloring if needed.
4. Add food coloring to the egg/milk mixture. I used 20 drops of blue food coloring here, although you can add more or less depending on what color you desire.
Adding drop by drop until I get the color I want |
Pretty Blue |
6. Check
to see that the griddle is hot by placing a few drops of water onto to the
griddle. The griddle is ready if the water dances across the surface.
6. Lightly
butter the griddle. Wipe off thoroughly with a paper towel. (No butter should
be visible.)
7. Gently
ladle the pancake batter onto the griddle. When bubbles begin to set
around the edges of the pancake and the griddle-side of the cake is golden,
gently flip the pancakes. Be careful not to cook them too long because the pancakes will turn brown and then you'll have one funky looking pond.
8.
Allow to cool slightly and serve with Peeps. Prepare to be hyper for the rest of the morning! Pre-flip |
Post-flip |
Made a bigger pond |
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